![]() Sorry, Baileys, but RumChata just blew your nonalcoholic Peppermint Bark Coffee Creamer out of the water - when we don’t need to worry about driving, that is. In addition to the full bottle, you can get the Peppermint Bark flavor in a special holiday gift set (also $21.99) that includes a 750-milliliter bottle of the original RumChata, 100-milliliter bottle of RumChata Peppermint Bark, and 100-milliliter bottle of RumChata Limón, a flavor the brand released earlier this year that combines the creamy vanilla taste with lemon. Stores and prices for 2017 RumChata Peppermint Bark Liqueur prices, stores, tasting notes and market data. This overlaps with many other liqueur categories as very few liqueurs will solely rely on cream as the key flavori. ![]() It has 14% ABV, so it’s sure to be the festive beverage to get you through those fun (but sometimes stressful) family parties with a peppermint buzz. Pack a rocks glass with ice and fill with RumChata Peppermint Bark. Cream Liqueur is the name given to dairy cream-based members of the liqueur family. The RumChata Peppermint Bark is available in a 750-milliliter bottle for a suggested retail price of $21.99. “RumChata Peppermint Bark is going to be a huge hit while the holiday gift set provides a great way to introduce the brand to new consumers so they will be coming back for more all year-round.” ![]() The delicious original recipe, made with Caribbean rum and real dairy cream, now blends the flavours of white chocolate, dark chocolate and candy cane for a perfect after-dinner treat. “RumChata’s family of brands will be on a full display this holiday for all RumChata lovers to enjoy,” Tom Maas, RumChata founder and master blender, said in a statement. Available for a limited time only, RumChatas seasonal offering borrows from a favourite homemade holiday favourite, Peppermint Bark. It’s rolling out in stores as we speak, so we won’t blame you if you can’t help but break it open early for a little pre-holiday celebration. It’s made with Caribbean rum, dairy cream, and natural flavors. The typical peppermint bark treat is made up of layers of white chocolate, milk or dark chocolate, and crushed up candy canes, so those are the flavors RumChata went off of to create the new liqueur. Whether you plan to use it in a cocktail, your coffee, or just pour it over ice, you’ll be sipping your way to all the Christmas feels. As our minds slowly go from all things pumpkin spice to all things peppermint, RumChata is standing by with a new Peppermint Bark variety.
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